Menu - Cambodian New Year April 16-18

pineapple skin and tomato rum, fresh pineapple juice, tamarind, galangal, lemongrass, lime leaf, Thai chili, Kampot white pepper, soy sauce, palm sugar, lime

smoked Hmong pork belly infused vodka, pomegranate molasses, calamansi syrup, almond orgeat, smoked plum, palm sugar *contains nuts*

yuzu gin infused with turmeric, banana blossom, roasted egg plant, tamarind & lemongrass, coconut milk, green papaya & lime leaf syrup, toddy palm, lime

rum, coconut jasmine tea, pandan, lychee, jackfruit, mango, pumpkin, fruited tapioca jellies

yuzu gin, fresh papaya juice, jackfruit syrup, pandan, pomelo juice

gyokuro tea vodka, lychee cordial, pandan juice, calamansi, coconut cream, jellies

bourbon, Filipino coconut ube ice cream shake

cacao nib rum, hand pressed pistachio milk, clarified strawberry juice, cocoa reduction

white rum infused with Thai tea, blackstrap rum, cardamom, tea curaçao, cashew orgeat, lime *contains nuts

bourbon, spiced syrup, yuzu, brulee orange

roasted hojicha green tea vodka, sour plum liqueur, matcha syrup, coconut cream, cardamom, lemon

yuzu gin, japanese 'vermouth'

vodka, trung nguyen vietnamese coffee, cacao nibs, canela

aquavit, hawaiian 'vermouth', crack seed, banana leaf

vodka, M-150 Energy Drink, lime juice

dry or dirty, olive or lemon twist

bourbon, ultra-carbonated water, lemon *spirit can be changed on request*

yuzu gin, orange bitter, japanese 'vermouth'

yuzu gin, fever tree tonic water, yuzu juice

3spirit 'spark' non-alcoholic sparking wine, bilberry, elderflower

3spirit 'social' elixir, orange, Bundaberg Australian ginger beer

3spirit 'nightcap' non-alcoholic spirit, maple syrup, orange

fever tree tonic water, Lakota Made elderberry mullein tonic

from local cidery milk & honey

flavors available: pandan, lychee, yuzu

nettle, goldenrod, elderberry, raspberry leaf, flat cedar, chaga mushroom, yarrow, sassafras, marquette raw honey

house tom yum seasoned pitted olives *may contain pits*

addictively delicious snack crackers choice of: original hot, or ranch, or dill pickle only sold in texas & at skaalvenn

choice of: hot nuts or toffee nuts (10 oz) locally made in minneapolis

a mix of crunchy japanese bar snacks meant to go with drinks *contains wheat & peanuts*

Osseo Meat Market hot dog, papaya salad Cambodian crack sauce *spicy, contains shellfish

slices of beef sautéed in our house lime juice with shredded green and red bell pepper, radishes, bean sprouts, and mint leaves. Served with steamed white rice. Courtesy of Cheng Heng Restaurant in St. Paul *only available on Friday, April 17th and Saturday, April 18th

teriyaki kewpie mayo, ketchup, romaine leaf, crispy onions

carrots, bean noodles, ground pork, onion, and cabbage. courtesy of Cheng Heng Restaurant in St. Paul *sauce contains peanuts and fish

fresh shredded green papaya mixed in our special sauce and spiked with red pepper and salty crab. Served with cabbage, mint leaves. Courtesy of Cheng Heng Restaurant in St. Paul *contains shellfish